Wednesday, June 23, 2010
Fun with Fondant!!!
My little Laney turns two tomorrow. Today Frances and I made a birthday cake while the little two took naps. I am quite pleased with how it turned out! Now I am thinking...I hope it makes it through the night! I need a nice cake box and big walk in cooler like the "Cake Boss". Not sure how I will store it till tomorrow when we are ready to eat it but I wanted to share while it was still a success! What happens to brown sugar when left out? Will it still look like sand? We will see how it looks tomorrow night at dinner!


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2 comments:
great idea to use brown sugar for edible sand!
That is a GREAT cake!
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